Chicken & Mixed Mushroom Parcel x 2
  • Chicken & Mixed Mushroom Parcel x 2

    SKU: FZPUWM

    A sensational recipe with juicy pieces of chicken browned with onions, garlic & spring onions. They all meld together to give a delicious base. Rich and fragrant Shiitake mushrooms add to and enhance the meaty texture. Finally cream and a splash of red wine and brandy finish this exquisite offering. An excellent dinner party offering served with steamed mange tout and garlic mushrooms ( if you love mushrooms, why not :)

    • Ingredient Information

      Chicken Breast (25%), Flour [Wheat Flour, (Calcium, Iron, Niacin, Thiamin)], Margarine [Water, Emulsifier: (E471), Flavouring, Colour: (E160B, E100), Vegetable Oil (Palm, Rapeseed)], Water, Onion, Cream (Milk), Mushrooms Shitake (5%), Spring Onions, Cornflour, Mushrooms [Mushroom, Water, Salt, Acidity Regulator (E330), Ascorbic Acid], Salt, Red Wine ((Preservative E220) (Sulphites)), Brandy, Dried Wild Mushrooms, Black Pepper, Gravy Browning [Water, Colour (E150D), Salt], Garlic Powder, Glaze [Dextrin (Sulphites), Stabiliser: (E412), Colour (E160A)]

    • Allergy Information

      Cereals Containing Gluten, Milk, Sulphites

    • Nutritional Information

      Typical Values Per 100g
      Energy 1074 KJ
      Energy 258 KCal
      Fat 16.5 g
      Of which Saturates 6.4 g
      Carbohydrate 17.5 g
      Of which Sugars 1 g
      Protein 9.2 g
      Salt 0.4 g
    • Storage Information

      -18 Deg. C

    • Cooking Information

      Instructions: Oven from frozen: 190C / Gas mark 5 Place the product on a baking tray in the centre of a pre-heated oven for 35-40 minutes, until pastry is golden brown. Allow to stand for 2 minutes before serving. Rehiting: 160C / Gas mark 3 Place the product on a baking tray in the centre of a pre-heated oven for 20 minutes, until pastry is golden brown.

    • Country of Origin

      United Kingdom

    • Weight

      Each parcel is 270g.

    £5.95Price