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Simple Simon's Perfect Pies

Classic Beef Fillet Wellington x 2

Classic Beef Fillet Wellington x 2

£15.50 GBP
£15.50 GBP
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A show stopper at any dinner party. Tender fillet of beef is lightly seared to hold in the juices and then topped with mushroom duxelle, before being wrapped in puff pastry. Classic Beef Fillet Wellington is such a simple but timeless dish. It is always a firm favourite with most meat eaters. For your vegetarian guests why not offer our Mediterranean Vegetable & Feta Parcels, a stunning statement pie in its own right. A nice Malbec will complement both pies perfectly.

Average Weight - 0.45kg

Ingredient Information

Beef Fillet (37%), Flour [Wheat Flour, (Calcium, Iron, Niacin, Thiamin)], Margarine [Water, Emulsifier: (E471), Flavouring, Colour: (E160B, E100), Vegetable Oil (Palm, Rapeseed)], Water, Chicken Liver (7%), Mushrooms, Butter (2%) [Cream, Water, Salt, Milk], Brandy (0%), Glaze [Dextrin (Sulphites), Stabiliser: (E412), Colour (E160A)], Garlic (Sulphites), Rapeseed Oil, Garlic Powder, Dried Onions, Salt, White Pepper, Thyme

Allergy Information

For Allergen Information, see Ingredients in bold.

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Can be frozen for up to 6 months

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